Two Great Nights
Two Great Wine Features

Quintessa Wine Dinner
November 19th - 6pm
$175 per person

SOLD OUT

 (not including tax or gratuity) 
autumn casual attire

With Guest Speaker Matthew Schneider
from Huneeus Vintners

Smoked Salmon Cream Cheese Mousse – Cannoli, Sturgeon Caviar
Illumination Sauvignon Blanc

Maine Lobster – Ceviche Citrus Dashi, Roasted Pepper, Rice Cracker
Flowers Chardonnay

Osso Bucco – Roasted Butternut Squash, Carrot Muhammara, Poached Cranberry
Faust Cabernet & the Pact Cabernet

Dark Chocolate Cremeux – Kumquat Marmalade, Tahini Cake
Quintessa Red Blend

Silver Oak Wine Dinner
December 10th - 6pm
$199 per person

 (not including tax or gratuity) 
winter casual attire

Apple Salad – endive, goat cheese, walnut, citrus maple dressing
Twomey Sauvignon Blanc

Wild Mushroom Croquette – balsamic glaze, duck prosciutto Prince Hill Vineyards
Dundee Hills Pinot Noir

Wagyu Beef Tortellini – butternut squash, poached cherries, almonds
Silver Oak Alexander Valley Cabernet
& Silver Oak Napa Valley Cabernet

Rack of Lamb – pommes anna, glazed turnip, herb puree, black current demiglace
Timeless Napa Valley Cabernet

Triple layer mousse – candied orange, espresso brittle